Tag Archives: Grain

Apple Rice Stuffing

Posted by on 22 November 2010 No comments

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  • 1 small apple, chopped
  • 1/2 c onion, chopped
  • 1/2 c celery, chopped
  • 1/2 c raisins
  • 1/2 c dried cranberries
  • 1/2 tsp poultry seasoning
  • 1/4 tsp thyme
  • 1/4 tsp pepper
  • 2 tbsp butter or margarine
  • 3 c cooked brown rice
  • 1/3 c slivered almonds, toasted
  • 1/4 c apple juice

Saute apples, onion, celery and raisins in butter, until tender crisp; add seasonings and stir well. Stir in rice, almonds and apple juice. Use as a stuffing or cook thoroughly and serve.

Banana Pancakes

Posted by on 23 January 2009 No comments

CIMG1640

  • 1 c All-Purpose Flour
  • 1 tbsp Sugar
  • 2 tsp Baking Powder
  • 1/4 tsp Salt
  • 1 Egg
  • 1 c Milk
  • 2 tbsp Vegetable oil
  • 2 ripe Bananas (mashed)
  • 1/2 c Finely chopped walnuts or pecans (optional)

Combine flour, sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil, and bananas. Stir the flour mixture into the banana mixture (batter will be slightly lumpy).

Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop about 1/4 c mixture per pancake onto the griddle and cook until pancakes are golden brown on both sides. Serve hot.

These pancakes were so good that we found you don’t need syrup or anything on them. Yum.